Free garden planner — save plants, plan beds, and get sowing reminders for your spot.
Sign up freeOxalis tuberosa
Oca (Oxalis tuberosa) is a tuberous perennial plant native to the Andes Mountains of South America, cultivated for its edible tubers. The plant produces small, colorful potato-like tubers that are used as a staple food in Andean regions and are increasingly grown in temperate climates.
Thrives in the same full sun, moderate water conditions as Oca
Water: Medium · Height: 30 cm · Soil: Well-drained soil, prefers fertile conditions
