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Wax gourd is an annual vine in the Cucurbitaceae family that produces large, round to oblong fruits with a waxy white coating when mature. The fruits are commonly used in Asian cuisine and can be stored for extended periods due to their waxy exterior.
Psophocarpus tetragonolobus
Thrives in the same full sun, moderate water conditions as Wax Gourd
Start Wax Gourd indoors about 3 weeks before your last frost, keeping seeds in warm soil (around 20–25 °C). Seeds usually come up in around 7 days. Move seedlings out once the danger of frost has passed, in full sun, spaced about 90 cm apart. It is frost-tender, so don't plant out early. Expect to harvest in roughly 75 days.
Keep track of the seeds you own.
Water: Medium · Height: 180 cm · Soil: Well-draining soil with moderate fertility
These three thrive alongside Wax Gourd — and alongside each other.