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Sign up freeAmaranthus tricolor
Dual-purpose plant — leaves eaten as spinach-like green, seeds as gluten-free grain. Brightly coloured varieties also ornamental. Self-seeds prolifically.
A fellow Amaranthaceae — similar growing habits to Edible Amaranth
Direct-sow Edible Amaranth outdoors about 2 weeks after your last frost, keeping seeds in warm soil (around 20–25 °C). Seeds usually come up in around 10 days. Grow in full sun, spaced about 30 cm apart. Expect to harvest in roughly 50 days.
Keep track of the seeds you own.
Water: Medium · Height: 120 cm · Soil: Well-draining, fertile — heat-loving
These three thrive alongside Edible Amaranth — and alongside each other.