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Sign up freeCapsicum annuum (Hungarian Wax)
Yellow waxy mild-to-medium pepper. Cool-tolerant — excellent for short seasons. Used pickled or fresh. SHU 1,000–4,000.
Capsicum annuum (Banana Pepper)
A fellow Solanaceae — similar growing habits to Hungarian Wax
Start Hungarian Wax indoors about 10 weeks before your last frost, keeping seeds in warm soil (around 20–25 °C). Seeds usually come up in around 14 days. Move seedlings out once the danger of frost has passed, in full sun, spaced about 45 cm apart. Expect to harvest in roughly 70 days.
Hungarian Wax seed rarely stays viable beyond 2 years — track what's still worth sowing.
Water: Medium · Height: 60 cm · Soil: Rich, well-draining, warm (pH 5.5–6.8)
Braconidae, Ichneumonidae and relatives
Pinhead-sized, stingless, and lethal to aphids and caterpillars from the inside.
These three thrive alongside Hungarian Wax — and alongside each other.