
Free garden planner — save plants, plan beds, and get sowing reminders for your spot.
Sign up freeSolanum lycopersicum (Matt's Wild Cherry)
Tiny intense red wild-type cherry from Mexico. Pea-sized fruits with concentrated flavour. Indeterminate; sprawling. Disease-resistant.
Solanum lycopersicum (Sweet Million)
A fellow Solanaceae — similar growing habits to Matt's Wild Cherry
Start Matt's Wild Cherry indoors about 8 weeks before your last frost, keeping seeds in warm soil (around 20–25 °C). Seeds usually come up in around 7 days. Move seedlings out once the danger of frost has passed, in full sun, spaced about 60 cm apart. Expect to harvest in roughly 60 days.
Matt's Wild Cherry seed rarely stays viable beyond 4 years — track what's still worth sowing.
Water: Medium · Height: 250 cm · Soil: Rich, well-draining, slightly acidic (pH 6.0–6.8)
These three thrive alongside Matt's Wild Cherry — and alongside each other.