
Free garden planner — save plants, plan beds, and get sowing reminders for your spot.
Sign up freePimpinella anisum
Mediterranean annual grown for licorice-flavoured seeds used in baking and liqueurs. Direct-sow only. Harvest when seeds turn brown. Leaves also edible.
Carum carvi
herbA fellow Apiaceae — similar growing habits to Anise
Direct-sow Anise outdoors around your last frost date, keeping seeds in warm soil (around 20–25 °C). Seeds usually come up in around 14 days. Grow in full sun, spaced about 15 cm apart. Expect to harvest in roughly 120 days.
Keep track of the seeds you own.
Water: Medium · Height: 60 cm · Soil: Well-draining, fertile, alkaline
Aphididae
Curled leaves, sticky honeydew and ants on patrol — usually with something already eating them.
These three thrive alongside Anise — and alongside each other.