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Sign up freeCapsicum annuum (Chile de Árbol)
Slender Mexican chili — name means "tree chili" for upright growth habit. Sharp clean heat. Common in hot sauces. SHU 15,000–30,000.
Capsicum annuum (Banana Pepper)
A fellow Solanaceae — similar growing habits to Chile de Árbol
Start Chile de Árbol indoors about 10 weeks before your last frost, keeping seeds in warm soil (around 20–25 °C). Seeds usually come up in around 14 days. Move seedlings out once the danger of frost has passed, in full sun, spaced about 45 cm apart. Expect to harvest in roughly 80 days.
Chile de Árbol seed rarely stays viable beyond 2 years — track what's still worth sowing.
Water: Medium · Height: 90 cm · Soil: Rich, well-draining, warm (pH 5.5–6.8)
Braconidae, Ichneumonidae and relatives
Pinhead-sized, stingless, and lethal to aphids and caterpillars from the inside.
These three thrive alongside Chile de Árbol — and alongside each other.