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Sign up freeBrassica rapa subsp. pekinensis and subsp. chinensis
vegetableChinese cabbage comprises two cultivar groups of Brassica rapa: the Pekinensis Group (napa cabbage) and the Chinensis Group (bok choy). These are leafy vegetables commonly used in Chinese cuisine and now widely available in markets globally.
Well-draining, fertile soil rich in organic matter
Brassica rapa subsp. rapa
vegetableA fellow Brassicaceae — similar growing habits to Chinese Cabbage